Weekly Wheat Free Availability
- Laurie Burdan
- Jan 10, 2018
- 1 min read
Hello everyone!
Friday (Jan 12) We are baking the Belgian Spelt Fresh
Saturday (Jan 13) we are baking the Danish Vital Fresh.
For those interested, We do have Russian Rye loaves in the freezer
Reminder:
We are closed Jan 19th, 20th, 26th, & 27th.
See you in February, again!
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