 Rye & Wheat Breads |  Wheat Free Breads |  Rye & Wheat Breads |
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Here is a list of our German Rye breads with a lovely combination of
Rye & Wheat Flours.
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German Rye Original
This wonderful bread has the flavour of fully satisfying bread, but remains light. It can easily accompany any savoury dish, your choice! Or be used as a snack with your most sweet desired spread. VEGAN
60% ORGANIC RYE
40% ORGANIC WHEAT
Sourdough, water, salt, yeast.
900g $6,50
Out of Stock
German Sunflower Rye
Using the same dough as the Plain German Rye, this variation is topped and filled with sunflower seeds, which are greatly known for their promotion of cardiovascular health and excellent sources of Magnesium, Selenium, Vitamin E and Copper. It has a delicious nutty flavour. Try it with cheese. VEGAN
60% ORGANIC RYE
40% ORGANIC WHEAT
Sourdough, water, salt, yeast.
900g $7,50 (long or round)
Out of Stock
German Multigrain Rye
Sesame, Flaxseeds, Oats, and Sunflower Seeds have been worked into this German Rye to provide additional fibres, calcium, protein, amino acids and Omega 3s. It too has a delicious nutty flavour, and paired well with absolutely anything! VEGAN
60% ORGANIC RYE
40% ORGANIC WHEAT
Sourdough, water, salt, yeast.
900 g $7,50 (long or round)
German Rye with Caraway
A German Rye dough filled with caraway seeds. The aroma is incredibly satisfying for caraway lovers. VEGAN
60% ORGANIC RYE
40% ORGANIC WHEAT
Sourdough, water, salt, yeast.
900g $7,50 (round)